Hey underpar and welcome to the boards.
I had the same questions/issues. I went with a 215 Oceanic room divider. When my wife and I decieded to build, the tank was incorportated in the plans and is built into an arch. The tank divides the family and kitchen. ***)
I was VERY intimidated at first, but once you get it up and running, piece of cake. Just to let you know, I had 0 experience with SW. Take it slow and do your homework, you will be fine.
Helpful hints:
1) The larger the tank the easier to care for.
2) Have your wiring in the plans for the house. (Let me know if you want more info)
3) Have a special drain in the floor by your tank.
4) Do not rush your tank, it takes time to mature, like a fine wine
5) Know what you want in your tank so you can develop a plan for stocking
6) Buy upgraded equipment. You will throw money down the drain on cheap equipment.
7) Becareful with the advice your recieve, wise to bounce it off the boards.
8) Careing for a tank is a lifestyle change.
9) Develop a good relationship with your LFS, these guys can help you out in a pinch, vacations and emergencies. Not to mention on the price for goods.
10) Have your LFS set up your tank. There is not better insurance policy you can buy. :joy:
If you are going to make it a focal point go whith as large as you can. The tank makes a statement when guests enter your home. Be prepared for a 100 questions.
You will not be dissappointed with your idea! Let me know if you would like to see additional pictures or share more details about my set up/ equipment/ideas.
Good luck and keep us posted!
