I usually cook a traditional Southern breakfast around here and lots of it. Eggs(cooked several ways because some of us don't like fried eggs),fried taters, sausage, bacon, fresh homemade biscuits, homemade applebutter, orange juice and milk. This is our weekend breakfast usually. Sometimes I'll change it up and do pancakes from scratch or french toast made with homemade bread. During the week,though, the kids eat cereal or oatmeal.