sueandherzoo
Active Member
There are SO many different things we can/should feed our various livestock and I'm starting to get confused about the differences. For example, I hear about frozen brine shrimp a lot but also hear that they are not nutritionally sound so to only use them occasionally, is that correct? Then I hear a lot about mysis shrimp, I'm gathering they are nutritionally GOOD? And now I've been introduced to frozen krill, but my confusion is, aren't these all basically "shrimp" but in different sizes? Why is one nutritionally void while another is highly recommended? Should I be looking for "fortified" frozen food or does one "type" of shrimp have a lot more to offer than another just by being a particular type? The frozen mysis I have doesn't look much different than the frozen brine shrimp, except maybe bigger. What gives? Educate me, please.
Sue
Sue