I cook in cast iron skillets. Nothing is better than bacon grease. It's all I use for oil in frying.
mantis(no one lives forever so why not enjoy life)man51
Quote:
Originally Posted by reefraffhttp:///t/388693/bacon-grease#post_3429498
With enough bacon grease and pepper you could solve the energy crisis and create world peace.
Why don't you shoot Obama an email with that suggestion. Perhaps he'd want to fund the idea.
I will cook other breakfast items in it, but that's about it. I recently discovered that the Walmart brand bacon is actually pretty good. Its the only Walmart brand food item I will put in my mouth.
Quote:
Originally Posted by Bethhttp:///t/388693/bacon-grease#post_3429504
Quote:
Why don't you shoot Obama an email with that suggestion. Perhaps he'd want to fund the idea.
Only problem is it has to be green. Sorry, Steve don't eat green pork products.
we used to use it for everything but not anymore we both have high cholesterol and blood pressure so its alot of turkey instead of red meat. chicken and we only use EVOO as Rachel Ray would say.
I loved hash browns and eggs fried in before and of course gravy yummm I miss the good loe fashion southern cooking. ;-Þ
Mike
Quote:
Originally Posted by Beth http:///t/388693/bacon-grease#post_3429508
I will cook other breakfast items in it, but that's about it. I recently discovered that the Walmart brand bacon is actually pretty good. Its the only Walmart brand food item I will put in my mouth.
Quote:
Originally Posted by reefraffhttp:///t/388693/bacon-grease#post_3429586
LOL!
Think we'll ever hear from Beth again
OMG I hope she is not being bacon grease boarded BAHAHAHAHAHA
Truth be told I prefer sausage grease. Nothing like sausage gravy over biscuits. After 17 years my wife still hasn't gotten the hang of that black pepper as a food group thing though.
Quote:
Originally Posted by reefraffhttp:///t/388693/bacon-grease#post_3429592
Truth be told I prefer sausage grease. Nothing like sausage gravy over biscuits. After 17 years my wife still hasn't gotten the hang of that black pepper as a food group thing though.
That too....
BUT REEF....THE THREAD IS ABOUT BACON BACON BACON