Quote:
Originally Posted by
spanko http:///t/395678/genius#post_3523387
Serves: 12
Prep Time: 10 Min
Cook Time: 30 Min
Ingredients 2 lb fresh asparagus, ends trimmed
12 slice bacon, uncooked
1/2 c light brown sugar
1/2 c butter
1 Tbsp soy sauce
1/2 tsp garlic salt 1
/4 tsp freshly ground pepper
Directions
1 Preheat oven to 400 degrees.
2 Divide asparagus spears into 12 bundles (3-4 pieces each). Wrap 1 piece of bacon around each bundle, starting 1/2" from bottom of the tips. Secure the bacon-wrapped asparagus with a toothpick. Arrange bundle in a shallow baking pan.
3 Combine brown sugar and remaining ingredients in a medium saucepan; heat mixture to a boil over medium heat, stirring occasionally. Pour mixture over asparagus bundles.
4 Bake 25 to 30 minutes or until spears have begun to wilt and bacon looks fully cooked. Enjoy!
With that recipe, you could use pencils instead of asparagus and it would be good!