Originally Posted by Bang Guy
I've had my best success rates with frozen prawn eggs. Those seem to be difficult to get lately. Dry Cyclop-eeze that has been ground down into smaller pieces and soaked in SelCon are the next best.
Thanks, I'll see what I can get my hands on. I do have frozen Cyclops and it seems very tiny, would that work? What is the difference between what I have and Cyclop-eeze? I have Vita-Chem on hand already would that work to soak the food, or is SelCon better? Thanks again for your help?